Golden Tulip The Grandmark-Dhaka hosts Dhakaia Food Festival

Dhaka : Golden Tulip The Grandmark-Dhaka, a premier boutique hotel in the heart of the capital, announces the "Dhakaia Food Festival 2024." This culinary extravaganza will celebrate the rich and diverse flavours of Dhaka's culinary heritage from December 12 to 28, 2024.

The festival will be inaugurated on December 12 by Khaled ur Rahaman, Managing Director of Golden Tulip The Grandmark-Dhaka, and Md Kamrul Islam, General Manager of US Bangla Airlines.

Indulge in a feast of authentic flavours, from the tender Leg of Mutton Masallam to the aromatic Dhaka Mutton Biryani. Savour the rich Shahi Chicken Curry and the tender Beef Boti Kebabs. Do not forget to pair the meals with a refreshing Borhani.

For seafood lovers, delight in the mouthwatering Hilsha fish fry and the aromatic Chingri and Tomato Masala. Vegetar-ians can relish the comforting Choijhal Gost, the delicious Sojne Data Dal, and the delectable Khashir Kolija Bhuna.

Satisfy the sweet tooth with classic Gurer Payesh, Rosh Golla, Misti Doi, Roshmalai, Jorda, Dhakai Shahi Firni, Bakarkhani with Milk and Raisin, and a variety of traditional Pithas and Cakes.

To elevate the dining experience, live instrumental music will serenade guests nightly from 6:30 pm to 10:30 pm at the hotel's multi-cuisine restaurant, Golden Dine.

Indulge in this culinary extravaganza at BDT 4,899 net per person. Enjoy exclusive offers such as Buy One Get Two buffet with selected bank cards.

Furthermore, participate in the exciting raffle draw and stand a chance to win Dhaka-Bangkok-Dhaka, Dhaka-Cox's Bazar-Dhaka, and Dhaka-Sylhet-Dhaka couple return air tickets, courtesy of US-Bangla Airlines.