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Dhaka: Sheraton Dhaka, in partnership with Dhaka Bank PLC, has revealed a local and subcontinental cuisine-inspired lavish spread for the holy month of Ramadan. The revelation came through a formal press meeting, followed by a food-tasting gathering on Wednesday, February 18.
Throughout Ramadan, the five-star hotel's The Garden Kitchen restaurant will present this exclusive arrangement as Iftar-cum-Dinner and Suhoor buffets. Highlighted signature dishes include Peshwari Beef Nalli Nehari, Beef Handi Gosht, Lamb Ouzi, Seafood Paella, and a wide selection of Turkish and Old-Dhakaiya Kebabs, along with an array of Sheraton specialties featuring Sobiyet and Cold Milk Baklava, Katayef Kashta, and Mushabak Halabi.
Alongside local chefs, Sheraton Dhaka has brought together a delegate of experienced chefs from Turkey, Japan, and the Middle East for this grand celebration. Internationally renowned masters of culinary artistry, Rimoun Obaid, Swapan Rozario, Hiromi Yonekwa, and Sait Dursan, will supervise their respective divisions to present the best dining experience.
At The Garden Kitchen, the price for the Iftar-cum-Dinner Buffet is fixed at BDT 12,990 only. Meanwhile, the Suhoor Buffet, offered only on every Thursday, Friday, and night before government holidays, will cost BDT 7,990.
Guests can avail B1G1 offers with selected cards from over 21 banks, B1G2 for Islami Bank, Mercantile Bank, NCC Bank, and Jamuna Bank, and B1G3 for Bank Asia, Dutch Bangla Bank, NCC Bank, NRB Bank, Trust Bank, BRAC Bank (Friday only), and Mercantile Bank (from 16 Ramadan). Airline partners of the Ramadan offering, Novoair and AirArabia, will offer return air tickets to selected lucky diners through a raffle draw.
In addition to the extravagant buffets, Sheraton Dhaka has introduced premium Iftar takeaway boxes in three categories: Platinum at BDT 12,990, Gold at BDT 9,490, and Silver at BDT 8,490. Additionally, Shahi Haleem and Jalebi packages will be available for pickup.
A range of versatile banquet venues, catered for both intimate gatherings and large-scale celebrations, will remain open for booking throughout the holy month for corporates and families hosting grand Iftar, dinner, and Suhoor events. Sheraton Dhaka's Grand Ballroom and annex area, the largest banquet space in the diplomatic zone, can accommodate over 1,000 guests gracefully.
For reservations and further information, interested guests may contact the hotel at +880 2222 291988.
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